Patent Number: 6,165,531

Title: Molding process

Abstract: This invention provides improved methods for producing molded chocolate products, fat-based confection products, particularly using substrates such as molds which have a low surface energy contacting surface.

Inventors: Harding; William (Condicote Cheltenham, GB), Willcocks; Neil A. (Columbia, NJ), Abbott; Christopher (London, GB), Collins; Thomas M. (Nazareth, PA), Ziener; Tracey D. B. (Bracknell, GB)

Assignee: Mars, Incorporated

International Classification: A23G 1/00 (20060101); A23G 1/04 (20060101); A23G 1/22 (20060101); A23G 1/28 (20060101); A23G 001/00 ()

Expiration Date: 12/26/2017