Patent Number: 6,165,539

Title: Food supplement composition

Abstract: A composition and method for preparing a food supplement. The composition consisting essentially of at 70% by weight of an oil seed constituent, at least 8% by weight of an additional plant constituent and at least 4% by weight of yeast wherein oil seed constituent, additional plant constituent and yeast are prepared by blending and cutting for less than about 20 minutes at a temperature of less than about 100.degree. F. and in the presence of light of a wavelength not greater than that of red light and of an intensity not greater than that of a darkroom light to thereby inhibit oxidation of the components of the composition. The method comprising combining at least 70% by weight of an oil seed constituent, at least 8% by weight of an additional plant constituent, and at least 4% by weight of yeast wherein oil seed constituent seed with a liquid coating solution, cutting and blending the constituents, packaging the cut and blended constituents in an opaque, oxygen impermeable pouch, expelling oxygen from the pouch and sealing the pouch.

Inventors: Erasmus; Udo (Vancouver, CA), Collett; Robert MacIntosh (Granada Hills, CA)

Assignee: Designing Health, Inc.

International Classification: A23K 1/00 (20060101); A23K 1/18 (20060101); A23K 3/00 (20060101); A23L 1/30 (20060101); A23L 1/36 (20060101); A23L 001/36 (); A23K 001/00 ()

Expiration Date: 12/26/2017